When processing milk, it is essential to maintain hygiene. Therefore, the equipment's surface should be free from dents, pits, rough spots, and cracks. Additionally, it must be non-toxic, non-corrosive, and non-staining. #MilkHygiene
When processing milk, it is essential to maintain hygiene. Therefore, the equipment's surface should be free from dents, pits, rough spots, and cracks. Additionally, it must be non-toxic, non-corrosive, and non-staining. #MilkHygiene - Delhi News