Singapore's food scene is often celebrated for its Michelin-starred restaurants, UNESCO-recognized hawker culture, and acclaimed cocktail bars. Among the lesser-known influences is Peranakan cuisine, which blends spices from Chinese, Malaysian, and Indonesian pantries. Today, new exhibitions and cultural events offer travelers opportunities to explore these traditional, labor-intensive dishes. Your next culinary adventure is here. See our Best of the World 2026 Food Destinations list: https://on.natgeo.com/eMc3KM