From a foodie to making my own Tiramisu👨🍳🍰
Got a chance to attend a hands on Tiramisu making session at APCA Academy of Pastry & Culinary Arts with Chef Nishant Shetty.
From learning the basics to getting the perfect cream consistency, layering and presentation it was such a fun experience
And yes… I got to take my Tiramisu home
📍 APCA, Marol, Mumbai
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