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Karnataka’s Biggest 18th Seere Suggi Mysore Crape Silk Grand Expo 2026 Gayithri hall, 8th cross, Margosa road, malleshwaram Contact: 9972231674 , 9739229774 #Yogalakshmisilks #trending #malleshwaramshopping #viral #malleshwaram

Bengaluru North, Bengaluru Urban | Jul 14, 2026

#yogalakshmisilks #trending #malleshwaramshopping #viral #malleshwaram

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Namma Jayanagar Family & Fun Fest
July 16th to 19th
📍Opposite to Holy Saint School, Jayanagar 7th Block, Bangalore

#jayanagar #jayanagarbangalore #jayanagar7thblock #bangalorefoodies #bangaloreblogger

Namma Jayanagar Family & Fun Fest July 16th to 19th 📍Opposite to Holy Saint School, Jayanagar 7th Block, Bangalore #jayanagar #jayanagarbangalore #jayanagar7thblock #bangalorefoodies #bangaloreblogger

Bengaluru North, Bengaluru Urban | Jul 14, 2026

📌 @love_bengaluru

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#bags #brandedbags #handbagsforsale

📌 @love_bengaluru . . #bags #brandedbags #handbagsforsale

Bengaluru North, Bengaluru Urban | Jul 14, 2026

📌 @love_bengaluru

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#bridalfashionweek #bridalcollection

📌 @love_bengaluru . . #bridalfashionweek #bridalcollection

Bengaluru North, Bengaluru Urban | Jul 12, 2026

This is the classic masala dosa Bangalore has loved for generations — the kind you’d find at old-school darshinis and udupi hotels, made simply with oil on a well-seasoned tawa.

It comes out crisp on the outside, soft inside, with the classic taste everyone grew up with.

No fancy techniques, just good batter, hot oil, and years of practice. Paired with the classic potato palya, & chutney.

it’s the kind of dosa that doesn’t need to try hard — it’s just done right.

@cafeamudham is bringing back this old-school method, made the way Bangalore has always known and loved it.

Simple, honest, and full of flavour and memories.

Available across all their outlets.

#vinaysathyam #cafeamudham #masaladosa #bengaluru #bangalore

This is the classic masala dosa Bangalore has loved for generations — the kind you’d find at old-school darshinis and udupi hotels, made simply with oil on a well-seasoned tawa. It comes out crisp on the outside, soft inside, with the classic taste everyone grew up with. No fancy techniques, just good batter, hot oil, and years of practice. Paired with the classic potato palya, & chutney. it’s the kind of dosa that doesn’t need to try hard — it’s just done right. @cafeamudham is bringing back this old-school method, made the way Bangalore has always known and loved it. Simple, honest, and full of flavour and memories. Available across all their outlets. #vinaysathyam #cafeamudham #masaladosa #bengaluru #bangalore

Bengaluru North, Bengaluru Urban | Jul 12, 2026